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Frisco Melt Sloppy Joes are a fun new spin on classic sloppy joes. Featuring all the flavors of a Steak N Shake Frisco Melt, this ground beef sloppy joe can be made in just 30 minutes.
Frisco Melt Sloppy Joes Recipe
Do you love recipe mash-ups? You know, taking two of your favorite things and combining them into something completely new? That’s exactly what I did for Frisco Melt Sloppy Joes. My family goes crazy over sloppy joes, and I have two versions that I make regularly (Super Fast and Classic), and I love Frisco Melts from Steak N Shake.
One day, I was planning lunch, and some leftover Swiss and American cheese and French and Thousand Island dressings that needed used up, so I whipped up these Frisco Sloppy Joes. The result was a 30 minute meal that the whole family gobbled up. Serve these on a bun, as an open sandwich over bread, or over a baked potato.
Ingredients
- Lean Ground Beef
- Diced onions
- Salt
- Black Pepper
- Water
- Ketchup
- French Dressing
- Thousand Island Dressing
- Worcestershire sauce
- Swiss cheese
- American Cheese
How To Make Frisco Sloppy Joes
Step by Step Instructions
- In a large skillet, brown ground beef with onions (and bell pepper if desired). Season with salt and black pepper.
- Add the following to the skillet: water, ketchup, French dressing, Thousand Island dressing, Worcestershire sauce, Swiss cheese and American cheese.
- Stir while gently simmering until everything is melted and incorporated, approximately 15 minutes.
- Serve on buns with mayonnaise or buttered buns as sandwiches. Top with pickles or pickle relish, caramelized onions, lettuce and/or tomatoes. I often eat on top of a slice of bread.
For the full recipe for copy cat Frisco Melts (Sloppy Joes version), scroll to the bottom of this post.
Recipe FAQs
- If you dig copycat Frisco Melt recipes, try our Frisco Melt Hamburger Helper, Frisco Melt Tater Tot Casserole, and Beyer Beware’s Frisco Melt Sticks.
- Many sloppy joe recipes have diced bell peppers. This ingredient is completely optional to your family’s tastes.
- I’ve found that different brands of Thousand Island dressing can have different tastes. Some (including Kraft) are much stronger in flavor. If you aren’t a super fan of this flavor to begin with, start with a couple tablespoons and work up as you are tasting it.
- If you are out of Thousand Island dressing, use only French. It will be fine.
- Swiss cheese can be left out completely if you family is adverse to the flavor. On the flip side, use more Swiss cheese if desired.
- Looking for some more easy ground beef recipes? Try Mom’s Hamburger Gravy, Easy Shepherd’s Pie, Hamburger Pork and Beans Skillet and Classic Coney Island Sauce.
Recipe Variations
- Use Swiss Cheese slices and American cheese slices if needed.
- Swap in cheddar cheese for the other cheeses, if desired.
- This would be tasty on top of Texas Toast, sourdough bread or rye bread.
- Add crumbled, fried bacon.
- Make it a pasta dish by stirring the mixture into cooked macaroni.
Linking up to Meal Plan Monday.
Print Recipe
Frisco Melt Sloppy Joes
Frisco Melt Sloppy Joes are a fun new spin on classic sloppy joes. Featuring all the flavors of a Steak N Shake Frisco Melt, this ground beef sloppy joe can be made in just thirty minutes.
Prep Time5 minutes mins
Cook Time30 minutes mins
Total Time35 minutes mins
Course: Entree, Main Course
Cuisine: American
Keyword: Frisco Melt Sloppy Joes, Frisco Sloppy Joes, Sloppy Joes, sloppy joes with ground beef
Servings: 8
Calories: 266kcal
Author: Barbara
Ingredients
- 1 pound ground beef
- 1 small onion, diced
- 1 bell pepper, diced (optional)
- 1 teaspoon salt
- 1/2 teaspoon ground pepper
- 1/2 cup ketchup
- 1/4 cup French dressing
- 1/4 cup Thousand Island dressing
- 1/2 cup water
- 2 Tablespoons Worcestershire sauce
- 1/4 cup American cheese
- 1/4 cup Swiss cheese
Instructions
Brown ground beef, onions and bell pepper (optional) in a skillet; drain excess grease if needed.
Add remaining ingredients, and gently simmer until everything is melted and incorporated, approximately 15-20 minutes.
If needed, add additional water to thin out to desired consistency.
Notes
- If you dig copycat Frisco Melt recipes, try our Frisco Melt Hamburger Helper, Frisco Melt Tater Tot Casserole, and Frisco Melt Sticks.
- Many sloppy joe recipes have diced bell peppers. This ingredient is completely optional to your family’s tastes.
- I’ve found that different brands of Thousand Island dressing can have different tastes. Some (including Kraft) is much stronger in flavor. If you aren’t a super fan of this flavor to begin with, start with a couple tablespoons and work up as you are tasting it.
- If you are out of Thousand Island dressing, use only French. It will be fine.
- Swiss cheese can be left out completely if you family is adverse to the flavor. On the flip side, use more Swiss cheese if desired.
- Looking for some more easy ground beef recipes? Try Mom’s Hamburger Gravy, Easy Shepherd’s Pie and Classic Coney Island Sauce.
Nutrition
Calories: 266kcal | Carbohydrates: 9g | Protein: 12g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 50mg | Sodium: 720mg | Potassium: 298mg | Fiber: 1g | Sugar: 7g | Vitamin A: 665IU | Vitamin C: 21mg | Calcium: 95mg | Iron: 2mg